Cooking Class – Baklava

Cooking Class – Baklava

Spring has arrived with all of its flowers, colors, beautiful smells and bird songs. It’s a wonderful time of the year. Here at cooking class we had a great time with all of our friends. This session, the spotlight of our menu was baklava. We demonstrated how to make...
Dance of Love & Rumi

Dance of Love & Rumi

On March 23rd 2018, Crossroads Community Center organized a “Dance of Love” to remember Rumi. Farsan recited several of Rumi’s poems in original Persian and their English versions. MaryAnn Fadae talked about Semah- Dance of love. Onder Secen...
Cooking Class February The Veggie Lovers

Cooking Class February The Veggie Lovers

February cooking class was for the veggie lovers, have you ever tried a leek? Leek is one of the many vegetable meals in Turkish cuisine. It is easy and fast to make. It’s healthy and delicious. You can eat it while it’s warm or cold. We also baked homemade bread. We...
Sira Night Feb 2018

Sira Night Feb 2018

Sira Night was an extraordinary experience for most of us. We came together to eat traditional Turkish food, listen to live Turkish Folk music. Sira Night is a traditional event from Sanliurfa, Turkey. Originally it started as a gathering where friends and neighbors...
Cooking Class – Jan 6th

Cooking Class – Jan 6th

It’s the new year and it’s freezing in Indiana right now but our Cooking Class hosted our participants in a warm and friendly kitchen. We made kisir with eggs and butternut squash dessert. Then we enjoyed food along with hot tea and friendly conversation. See you next...